Taste the best of West Cork with one of our Weekend Foodie Experiences! Discover culinary magic by renowned Head Chef Eddie Attwell, with an exclusive 8 Course Tasting Menu that celebrates the very best of what’s fresh, local and in season.
This package includes:
- 2 night stay in a Double Bay View room
- Breakfast on each morning
- 3 course Dinner on Friday night
- Complimentary glass of Prosecco
- 8 course Tasting Menu on Saturday night
- Wine served with dinner
Unwind with a relaxing 2 night Stay in one of our beautiful Bay View rooms and wake to a leisurely breakfast overlooking Bantry Bay each morning. Start your West Cork Foodie Experience with a delightful 3 course Dinner served in our Garnish Restaurant on Friday night. On Saturday evening, enjoy a glass of Prosecco on arrival to the Restaurant and experience an incredible 8 course Tasting Menu designed by Award Winning Head Chef Eddie Attwell, paired with accompanying wines. This is an unmissable experience for any foodies!